| Model No: |
HLC-2127-9-9 WR |
| Height: |
32" (813 mm) |
| Width: |
Radiant Heat |
| Depth: |
26.5" (673 mm) |
| Weight : |
360 lbs. (162 kg) |
| Spec Sheets: |
|
Description
Split Cavity Heated Holding Features two (2) individual compartments each with separate controls. Perfect for holding and separating different menu items in one convenient unit. Ultra-Universal Heated Holding - Wire Rack Wire Rack accommodates 12" x 20" Pans, GN1/1 Pans, and GN 2/1 Pans at 1.5" (38mm) spacings. Shelves are included. Shelves are adjustable and removable allowing for banquet plates, 18" x 26" sheet trays, baker’s pans, or versatile shapes and sizes of trays and pans. Radiant Heat System Simple to operate. These cabinets hold bulk foods “kitchen-fresh” for hours. Thermometer displays compartment temperature at all times to assure food safety.
